肉割烹  幹の弐 (にくかっぽう かんのに )

肉割烹  幹の弐 (にくかっぽう かんのに )

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TEL 082-569-6955

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    1. HOME
    2. FOOD
    • COURSE (4)
    • FOOD
    • DRINK
    • ■ Recommended

      • 2 pieces of tempura Japanese black beef fillet topped with caviar

        2 pieces of tempura Japanese black beef fillet topped with caviar

        3000 yen(Tax included)

        An exclusive item not available at the main store.The tenderness of the fillet goes perfectly with the caviar.

        1/10

        2 pieces of tempura Japanese black beef fillet topped with caviar

        2 pieces of tempura Japanese black beef fillet topped with caviar

        3000 yen(Tax included)

        An exclusive item not available at the main store.The tenderness of the fillet goes perfectly with the caviar.

      • Beef torokatsu

        Beef torokatsu

        2200 yen(Tax included)

        Rare fried beef cutlet is lightly grilled with stone and served with raw wasabi and homemade sauce.

        1/10

        Beef torokatsu

        Beef torokatsu

        2200 yen(Tax included)

        Rare fried beef cutlet is lightly grilled with stone and served with raw wasabi and homemade sauce.

      • Premium beef flake rice

        Premium beef flake rice

        1200 yen(Tax included)

        This is an exquisite dish in which the meat melts at the temperature of the rice.Enjoy with our homemade soy sauce sauce.

        1/10

        Premium beef flake rice

        Premium beef flake rice

        1200 yen(Tax included)

        This is an exquisite dish in which the meat melts at the temperature of the rice.Enjoy with our homemade soy sauce sauce.

      • Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        800 yen(Tax included)

        The moment you put it in your mouth, the deliciousness melts in your mouth.

        1/10

        Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        800 yen(Tax included)

        The moment you put it in your mouth, the deliciousness melts in your mouth.

      • Japanese black beef fillet minced meat cutlet

        Japanese black beef fillet minced meat cutlet

        2400 yen(Tax included)

        A specialty dish for 3 servings limited to 1 day.Overflowing gravy.With raw wasabi and homemade sauce.

        1/10

        Japanese black beef fillet minced meat cutlet

        Japanese black beef fillet minced meat cutlet

        2400 yen(Tax included)

        A specialty dish for 3 servings limited to 1 day.Overflowing gravy.With raw wasabi and homemade sauce.

      • Assorted sashimi from the trunk of a tree (1 portion)

        Assorted sashimi from the trunk of a tree (1 portion)

        2500 Yen(Tax included)

        We offer different cuts of meat every day

        1/10

        Assorted sashimi from the trunk of a tree (1 portion)

        Assorted sashimi from the trunk of a tree (1 portion)

        2500 Yen(Tax included)

        We offer different cuts of meat every day

      • Japanese black beef Chateaubriand cutlet sandwich

        Japanese black beef Chateaubriand cutlet sandwich

        -

        A dish included in the 11,000 yen (tax included) course.

        1/10

        Japanese black beef Chateaubriand cutlet sandwich

        Japanese black beef Chateaubriand cutlet sandwich

        -

        A dish included in the 11,000 yen (tax included) course.

    • ■ Salad

      • Wagyu roast beef salad homemade ginger

        1,500 yen(Tax included)

        1/10

        Wagyu roast beef salad homemade ginger

        1,500 yen(Tax included)

      • Potato salad with fatty beef and smoked daikon radish

        ¥ 820(Tax included)

        1/10

        Potato salad with fatty beef and smoked daikon radish

        ¥ 820(Tax included)

    • ■ Sashimi

      • Seasonal fish sashimi

        Market price

        1/10

        Seasonal fish sashimi

        Market price

      • Fatty beef sashimi with Hokkaido sea urchin

        3800 yen(Tax included)

        1/10

        Fatty beef sashimi with Hokkaido sea urchin

        3800 yen(Tax included)

      • All-purpose meat sashimi from the trunk (1 serving) *Available for 2 or more servings

        2500 Yen(Tax included)

        1/10

        All-purpose meat sashimi from the trunk (1 serving) *Available for 2 or more servings

        2500 Yen(Tax included)

      • Yukhoe with Wagyu beef and Hokkaido salmon roe

        2980 yen(Tax included)

        1/10

        Yukhoe with Wagyu beef and Hokkaido salmon roe

        2980 yen(Tax included)

      • Wagyu beef and caviar yukke

        Wagyu beef and caviar yukke

        3800 yen(Tax included)

        1/10

        Wagyu beef and caviar yukke

        Wagyu beef and caviar yukke

        3800 yen(Tax included)

      • Wagyu beef and sea urchin tartare

        3800 yen(Tax included)

        1/10

        Wagyu beef and sea urchin tartare

        3800 yen(Tax included)

    • ■ Relish

      • Seasonal chawanmushi

        Seasonal chawanmushi

        ¥ 650(Tax included)

        1/10

        Seasonal chawanmushi

        Seasonal chawanmushi

        ¥ 650(Tax included)

      • Cream cheese and salted kelp

        ¥ 740(Tax included)

        1/10

        Cream cheese and salted kelp

        ¥ 740(Tax included)

      • Pork jerky

        500 yen(Tax included)

        1/10

        Pork jerky

        500 yen(Tax included)

    • ■ Specialty

      • Beef torokatsu

        2200 yen(Tax included)

        1/10

        Beef torokatsu

        2200 yen(Tax included)

      • Menchi-katsu

        2400 yen(Tax included)

        1 day limited 3 servings only

        1/10

        Menchi-katsu

        2400 yen(Tax included)

        1 day limited 3 servings only

    • ■ Japanese black beef pottery

      • Aitchbone 10g *Orders accepted from 100g

        ¥ 420(Tax included)

        1/10

        Aitchbone 10g *Orders accepted from 100g

        ¥ 420(Tax included)

      • Fillet 10g *Orders accepted from 100g

        ¥ 520(Tax included)

        1/10

        Fillet 10g *Orders accepted from 100g

        ¥ 520(Tax included)

      • Chateaubriand 10g *Orders accepted from 100g

        980 yen(Tax included)

        1/10

        Chateaubriand 10g *Orders accepted from 100g

        980 yen(Tax included)

    • ■ Small pot

      • Japanese Black Beef Sukiyaki (2 servings)

        6500 yen(Tax included)

        1/10

        Japanese Black Beef Sukiyaki (2 servings)

        6500 yen(Tax included)

    • One article

      • Sukiyaki rolled egg

        1200 yen(Tax included)

        1/10

        Sukiyaki rolled egg

        1200 yen(Tax included)

    • ■ Tempura

      • Seasonal vegetable tempura

        From 350 yen

        About 10 types on separate sheet

        1/10

        Seasonal vegetable tempura

        From 350 yen

        About 10 types on separate sheet

      • Live Tiger Prawns Tempura (1 piece)

        Live Tiger Prawns Tempura (1 piece)

        Market price: from 850 yen

        1/10

        Live Tiger Prawns Tempura (1 piece)

        Live Tiger Prawns Tempura (1 piece)

        Market price: from 850 yen

      • Wagyu fillet tempura topped with caviar (2 pieces)

        3000 yen(Tax included)

        1/10

        Wagyu fillet tempura topped with caviar (2 pieces)

        3000 yen(Tax included)

      • Wagyu fillet tempura topped with Hokkaido sea urchin (2 pieces)

        3000 yen(Tax included)

        1/10

        Wagyu fillet tempura topped with Hokkaido sea urchin (2 pieces)

        3000 yen(Tax included)

      • Wagyu fillet tempura with sukiyaki sauce (2 pieces)

        2400 yen(Tax included)

        1/10

        Wagyu fillet tempura with sukiyaki sauce (2 pieces)

        2400 yen(Tax included)

    • ■ sushi

      • Seasonal fish nigiri (1 piece)

        Market price: from 400 yen

        1/10

        Seasonal fish nigiri (1 piece)

        Market price: from 400 yen

      • Sea urchin and beef toro flake sushi (1 piece)

        ¥ 750(Tax included)

        1/10

        Sea urchin and beef toro flake sushi (1 piece)

        ¥ 750(Tax included)

      • Roast beef nigiri (1 piece)

        450 yen(Tax included)

        1/10

        Roast beef nigiri (1 piece)

        450 yen(Tax included)

      • Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        800 yen(Tax included)

        1/10

        Premium seared beef sushi made with Japanese black beef sirloin (1 piece)

        800 yen(Tax included)

      • Beef Toro Nigiri Sushi (1 piece)

        ¥ 680(Tax included)

        Sea urchin topping (1 piece): 1,400 yen (tax included)

        1/10

        Beef Toro Nigiri Sushi (1 piece)

        ¥ 680(Tax included)

        Sea urchin topping (1 piece): 1,400 yen (tax included)

      • Wagyu beef and dashi-maki egg sushi (6 slices)

        2000 yen(Tax included)

        1/10

        Wagyu beef and dashi-maki egg sushi (6 slices)

        2000 yen(Tax included)

    • ■ 〆 rice

      • Fatty beef flake rice

        Fatty beef flake rice

        1200 yen(Tax included)

        1/10

        Fatty beef flake rice

        Fatty beef flake rice

        1200 yen(Tax included)

      • Hokkaido salmon roe and fatty beef flakes rice

        2000 yen(Tax included)

        1/10

        Hokkaido salmon roe and fatty beef flakes rice

        2000 yen(Tax included)

      • Hokkaido salmon roe and wagyu beef tartare with egg on rice

        2000 yen(Tax included)

        1/10

        Hokkaido salmon roe and wagyu beef tartare with egg on rice

        2000 yen(Tax included)

      • Rich and fluffy oyakodon

        Rich and fluffy oyakodon

        1000 yen(Tax included)

        1/10

        Rich and fluffy oyakodon

        Rich and fluffy oyakodon

        1000 yen(Tax included)

      • Sukiyaki style clay pot rice

        3000 yen(Tax included)

        It will take about 30 minutes to cook.

        1/10

        Sukiyaki style clay pot rice

        3000 yen(Tax included)

        It will take about 30 minutes to cook.

    • Sweetness

      • Homemade cheesecake

        Homemade cheesecake

        800 yen(Tax included)

        1/10

        Homemade cheesecake

        Homemade cheesecake

        800 yen(Tax included)

      • Vanilla Icecream

        500 yen(Tax included)

        1/10

        Vanilla Icecream

        500 yen(Tax included)

    • Exquisite materials

      • [Products of carefully selected materials] Caviar

        [Products of carefully selected materials] Caviar

        -

        1/10

        [Products of carefully selected materials] Caviar

        [Products of carefully selected materials] Caviar

        -

      • [Items of carefully selected ingredients] Wagyu steak

        [Items of carefully selected ingredients] Wagyu steak

        -

        1/10

        [Items of carefully selected ingredients] Wagyu steak

        [Items of carefully selected ingredients] Wagyu steak

        -

      • [Items of carefully selected materials] Our proud carefully selected Wagyu beef

        [Items of carefully selected materials] Our proud carefully selected Wagyu beef

        -

        1/10

        [Items of carefully selected materials] Our proud carefully selected Wagyu beef

        [Items of carefully selected materials] Our proud carefully selected Wagyu beef

        -

      • [Products of carefully selected materials] Sea urchin sent directly from the production area

        [Products of carefully selected materials] Sea urchin sent directly from the production area

        -

        1/10

        [Products of carefully selected materials] Sea urchin sent directly from the production area

        [Products of carefully selected materials] Sea urchin sent directly from the production area

        -

    Comments

    *If two people use a private room, 5% of the bill will be charged as the private room usage fee.However, if there are 2 adults plus a child, 5% will not be charged.(Saturday only in August.It will be applied all day from September)
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    肉割烹  幹の弐 (にくかっぽう かんのに )

    にくかっぽうかんのに

    • Address
      広島県広島市中区胡町3-27 W@Oビル6F
    • Access
      2 minutes walk from Hiroshima Electric Railway "Ginzancho" "Ebisucho" tram stop
    • Tel
      082-569-6955
    • Business hours
      Mon-Sun, public holidays, days before public holidays: 17: 00-23: 30 (Cooking LO 22:30 Drink LO 22:30)
    • Regular holiday
      None

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